Mar 102013

Asian Cabbage SlawSource :

Ingredients for 6 :
1 head green cabbage, sliced thin
½ red onion, sliced thin
½ red bell pepper, sliced thin
¼ cup cilantro, minced
2 Tbs basil, minced
1 Tbs light olive oil
1 Tbs rice wine vinegar
1 Tbs soy sauce (or Tamari)
½ tsp garlic powder
1 Tbs fresh ginger, minced
1 tsp Sriracha
1 tsp red pepper flakes

In a large bowl toss the cabbage, onion, bell pepper, cilantro and basil together.
In a small bowl, whisk the remaining ingredients.
About 2 hours before serving, toss the cabbage mixture with the dressing. It will wilt slightly as the flavors permeate.


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 Posted by at 16:30 UTC

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